My kids love this one, tasty and fun to make. Perfect to eat hot with butter, jam and cream or vegemite 🙂 Ingredients 1 cup self-raising flour 1 tsp sugar 1 tbsp butter 1/2 – 1 cup milk pinch of salt Method Rub the butter through the flour until it is all crumbly. Mix the salt, … Continue reading Damper on a stick